Italy Tickler

This is where we will be for some portion of our adventure in Italy:

It is the location of the bread baking school spouse-man is getting really, dramatically, excited to attend.  Here are just a few visuals to get your taste buds a' ramblin' :

The Estate sits on a hill overlooking the valley, surrounded by trees. Its ancient and simply restored buildings incorporate Etruscan and later rural architecture.

The family has farmed the land for hundreds of years and continues to do so today.

Olive oil used for Artisan Bread School classes will come from the estate's 3,000 olive trees.

Horses on the property – I am still waiting to hear of arrangements for me to ride.

Comments

[Joel Frederick]

nice

[Jill]

That looks like so much fun. I want to do that some day, too!